Enjoy an exclusive 15% off a celebration of land and sea at Eden Restaurant
Indulge in the ultimate surf and turf experience, where the lush bounty of the land meets the ocean’s finest treasures, all with a thrilling Asian flair at Eden Restaurant, Pullman Singapore Orchard!
Start with the exquisite roasted otak chicken breast, harmoniously paired with crunchy shrimp paste barramundi, delivering a delightful burst of flavour. Next, be enchanted by the tender black pepper hoisin beef tenderloin, perfectly complemented by the elegant pu erh tea-infused jumbo prawn, each bite a testament to culinary artistry. For an unforgettable highlight, relish the bold lemongrass duck tsukune alongside the rich and buttery garlic kabayaki maine lobster. Each dish is served with a fluffy scramble egg donburi fried rice, a perfect finishing touch.
Enhance your dining experience with Eden’s curated wine pairings, making every sip a part of your gourmet journey.
A celebration of land and sea at Eden Restaurant
1 October – 30 November 2024
Daily from 12:00pm – 11:00pm
From SGD 42 ++ per dish
Accor Plus members enjoy an exclusive 15% off a celebration of land and sea at Eden Restaurant.
- A valid Accor Plus membership must be presented to enjoy this offer.
- Accor Plus members enjoy an exclusive 15% off a celebration of land and sea at Eden Restaurant from 1 October 2024 to 30 November 2024.
- Offer is not applicable for wine pairing.
- Offer is subject to availability and is not valid in conjunction with other offers or promotions.
- All prices are in Singapore dollars and are subject to prevailing taxes and service charges.
- The hotel reserves the right to discontinue the offer or change the terms and conditions at any time at its discretion, without prior notice.
- In case of disputes, the hotel management’s decision shall be final and conclusive.
- Please contact the hotel directly in advance for dietary requirements or any other enquiries.
- Images used are for illustration purposes only.