Enjoy 10% off the 4-course set dinner
Embark on a culinary journey at Eden Restaurant, where the newly launched set dinner, curated by Executive Chef Elton Chong of Pullman Singapore Orchard, brings together bold and innovative Asian flavours.
Start your evening with the tantalising Hokkaido scallop ceviche, elevated with caramelised orange and a fragrant yuzu miso glaze—an unforgettable introduction to the flavours ahead.
Thereafter, indulge in the melt-in-your-mouth Tajima beef wagyu striploin, perfectly paired with a rich soya caramel bordelaise sauce. Savour the pan-seared salmon, complemented by a refreshing pomelo salad and aromatic lemongrass ginger sambal for a delightful balance of spice and zest.
Finish on a sweet note with the irresistible pisang goreng—crispy fried banana topped with creamy vanilla gelato and drizzled with luscious caramel sauce. Experience an extraordinary dining adventure that is sure to leave a lasting impression.
A new chapter of flavour: 4-course set dinner
Mondays to Sundays
SGD 88 ++ per person
View the set dinner menu here
Accor Plus members enjoy 10% off this 4-course set dinner.
- A valid Accor Plus membership must be presented to enjoy this offer.
- Accor Plus members enjoy 10% off the 4-course set dinner at Eden Restaurant from 1 April – 31 May 2025.
- Prior reservations are recommended.
- Offer is subject to availability and is not valid in conjunction with other offers or promotions.
- All prices are in Singapore dollars and are subject to service charge and prevailing taxes.
- The hotel reserves the right to amend the terms or end the offer without prior notice.
- Please contact the hotel directly in advance for any dietary requirements or other enquiries.
- Accor Plus member dining benefit blackout days may apply.
- Images used are for illustration purposes only.