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Accor Plus New Zealand Experiences

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Farewell to Summer – A taste of India set menu at Forage Kitchen, Mövenpick Hotel Wellington Wellington – New Zealand
Event Date: Thursday, 27 March 2025 – Saturday, 29 March 2025
Time: 6:00pm – 9:00pm
Member Price: 5-course set menu NZD 92 per person (public price: NZD 102 per person)
  • Farewell to Summer – A taste of India set menu at Forage Kitchen, Mövenpick Hotel Wellington Wellington – New Zealand
    Event Date: Thursday, 27 March 2025 – Saturday, 29 March 2025
    Time: 6:00pm – 9:00pm
    Member Price: 5-course set menu NZD 92 per person (public price: NZD 102 per person)
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