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Seasonal tasting menu at Dixson and Sons

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Enjoy 10% off the seasonal tasting menu at Dixson and Sons

Enjoy the rich and earthy truffles and seasonal delicacies in the heart of Sydney, The Porter House Hotel Sydney – MGallery. Dixson and Sons presents a truffle course with Canberra winter truffle as the culinary centrepiece of the seasonal tasting menu.

From the chef’s selection of favourite little bites, and mains to desserts, immerse yourself in a harmonious blend of flavours, with a focus on fresh and selectively sourced ingredients. Wine pairing is available, matching perfectly with Executive Chef Steven Hartert’s menu.

Price:

  • AUD 99 per person (public price: AUD 110 per person)
  • AUD 175.50 per person inclusive of wine pairing (public price: AUD 195 per person)

View the seasonal tasting menu

Accor Plus members enjoy 10% off the seasonal tasting menu for two people for reservations made.

Book your indulgent dining experience now!

Offer Validity Until 30 September 2024
Time Dinner from 5:00pm – 9:00pm
Member Benefits Accor Plus members enjoy 10% off the seasonal tasting menu for two for reservations made
Venue Dixson and Sons at The Porter House Hotel Sydney – MGallery
Terms and Conditions
  • A valid Accor Plus membership must be presented upon arrival to enjoy this offer.
  • Menu items are subject to change due to the seasonality of fresh local produce.
  • For any dietary requirements, please consult your waiter for alternative options.
  • A surcharge of 15% applies on Public Holidays.
  • A surcharge of 10% applies on weekends.
  • A 1.4% surcharge for all card payments is applicable.
203 Castlereagh Street, SYDNEY, Australia, 2000